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Nettles, A Vibrant Herb for Improving Health

Stinging Nettles, Urtica dioica, is considered a noxious weed in many circles, but when it comes to good health, Nettles is an astonishing herbal remedy and a nutritional powerhouse! Native species may be found throughout much of the globe, and the earliest recorded use of this nourishing plant dates back some five thousand years.

Hippocrates (460-377 B.C.) considered Nettles a cure-all and used it for dozens of illnesses, In the second century, Galen, the Greek physician, recommended Nettles as “a diuretic and laxative, for dog bites, gangrenous wounds, swellings, nose bleeding, excessive menstruation, spleen-related illness, pleurisy, pneumonia, asthma, tinea, and mouth sores.”

Well-known for the pain it can inflict if you accidentally walk or fall into it, Nettles can cause the skin to sting and swell, causing a burning sensation that may last for minutes, hours, and sometimes for days. This is caused by constituents found in the tiny hairs that cover the leaves of the plant called formic acid, histamine and acetylcholine; formic acid is the same compound found in a bee sting. If you get ‘stung’ by Nettles, immediately apply the crumpled leaves of burdock, yellow dock, rosemary, mint or sage, or try rubbing with clay-rich mud to reduce the sting.

Some people actually use this burning sensation for the relief of chronic pain, especially with rheumatoid arthritis and bursitis. Flogging, or whipping oneself with the aerial parts of the plant, is referred to as urtificatiion, and has been practiced since ancient times for arthritic joints, coma, typhus, paralysis, lethargy, circulatory problems and muscle spasms.

Nettles are considered to be the most nutritious land plant on Earth. They’re loaded with the vitamins C, A and B complex, and are very rich in the minerals: iron, magnesium, manganese, sulphur, potassium, and silica, making them an excellent choice for beautiful skin, hair, nails, mucous membranes and so much more. Nettles are often used for anemia, and helping to strengthen and restore fractured bones. Nettles tea is regarded as safe for pregnancy and supports good lactation.

Nettles are also high in protein, fiber, chlorophyll and numerous detoxifying phyto-chemicals that help to cleanse the blood, sinuses, skin and lungs of accumulating toxins. Throughout the centuries, Nettles were chosen by doctors and laypeople to help with asthma, bronchitis, chronic sinus infections, jaundice, ulcers and numerous other conditions. Nettles alkalize the body, helping to restore balance and prevent illness.

I have used Nettles for dozens of health concerns over the years for my family and myself. For years, I experienced severe eczema and psoriasis, especially in winter and during the intense heat of summer. When I began to use nettles tea, my skin seemed less susceptible, but when I added Nettles tincture to my health regimen, I found significant improvements in my skin as well as my mood and the symptoms of PMS. My daughters have used Nettles for rashes and eczema, too, and friends have found it remarkable for improving acne problems.

Nettles are reputed for stopping bleeding and have been used with success internally or externally for lacerations, nose bleeds, poor blood-clotting, hemorrhoids and more.

The root extract of the Stinging Nettles have been used to help reduce excess inflammation of the prostate gland, especially when combined with saw palmetto. My favorite product that combines these two potent herbs is New Chapter’s Prostate 5LX, found in the Wellness department of your local co-op or health food store.

Nettles are a delicious addition to many recipes, and may be eaten both cooked and raw. They do not sting once cooked or finely chopped. Harvest Nettles prior to flowering and use immediately, or you may find them at the Farmers’ Market in the growing season. In many parts of the world, people prepare them in any fashion that we’d normally associate with spinach, such as steamed, in lasagna, soup, salads, dips, sauces, and your grandmother’s favorite spinach recipe.

I’ve eaten Nettles in a wide variety of preparations over the years, but my favorite remains making Nettles pesto. I find them a bit too intense on their own, so I usually combine half Nettles and half basil or cilantro, and add a couple extra cloves of garlic and plenty of high quality olive oil. Incredibly nutritious and simply delicious!

You’ll find a wide variety of Nettles products throughout your local co-op or health food store. Nettles tincture from Herb Pharm, lozenges from New Chapter called Histamine Take Care, and capsules from Gaia, Oregon’s Wild Harvest and others are found in the Wellness section, and Nettles in bulk and tea bags are found in the grocery department.

Enjoy your Nettles any way you can, and reap the numerous improvements in your overall health and vitality!


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